Fleur de Lisa Wedding Cakes
 

Flavors

These are our standard flavors.  We offer gluten-free cakes and we welcome special requests.

Semi-Sweet Sensations  Dark chocolate devils food cake layered with semi-sweet chocolate mousse, with or without garden-fresh raspberries (in season).

Café Olé  Dark chocolate devils food cake with layers of espresso butter cream and dark chocolate mousse.

Carmella  Dark chocolate devils food cake layered with caramel and chocolate mousse.

Peanut Butter Cup  Dark chocolate devil's food cake with a creamy peanut butter filling and chocolate ganache.

Red Velvet  Classic red velvet cake with cream cheese filling.

Raspberry Zinger  Victorian vanilla cake layered with white chocolate cream cheese and raspberry pure.

Undeniably Apricot  Classic white cake layered with cream cheese and apricot pure with an infusion of orange.

Lemon Drop  Classic white cake layered with white chocolate cream cheese and tangy lemon curd.

Caribbean Coconut  Classic white cake layered with creamy coconut pineapple filling.

Strawberry Sensation  Victorian vanilla cake layered with white chocolate cream cheese and strawberries.

Passion Fruit Mousse  Classic white cake layered with passion fruit mousse.

Poppy Lemon Royale  Lemon poppy seed cake layered with cream cheese and tangy lemon curd.

"I Do" Karat Cake  Traditional spicy carrot cake with cream cheese filling.

Ginger Snap  Spice cake with crystallized ginger and cinnamon cream cheese filling.

Caramel Apple  Apple spice cake with caramel cream cheese filling.

Fleur de Lisa Cakes
Serving Napa County, Sonoma County,
Marin County and the San Francisco Bay Area
(707) 544-5581
© 2003-present  Fleur de Lisa Cakes